Tag: vegan

Watermelon Granita – Easy 3 Ingredient Recipe

Italian Green Beans with Tomatoes

Double Chocolate Chip Cookie Cups

Fruit Salsa with Cinnamon Chips {Low-Sugar}

Butter Mints Recipe | Vegan and Easy to Make!

Date Balls with Rice Krispies Recipe

Spaghetti Squash Soup {Vegan, Paleo, Whole30}

Carrot Cake Balls {Healthy Recipe with NO Sugar}

Healthy Cream Cheese Frosting with Date Paste

How to Make Date Paste {Recipe and Ways to Use It}

Homemade Pretzel Bites Recipe – Step-by-Step

Kale Apple Slaw with Creamy Honey Mustard Dressing

Farro Pilaf with Cranberries and Walnuts

Crock-Pot Butternut Squash Puree

Healthy Apple Nachos Recipe {Vegan, Gluten-Free}

Lemon Garlic Zucchini Noodles in Just 10 Minutes!

Chocolate Date Balls {No-Bake, Vegan}

Vegetable Rice Pilaf Recipe – Make ahead tips!

Chocolate Zucchini Brownies Recipe

Zucchini Ribbons Sauteed in Garlic and Rosemary

Banana Oatmeal Cookies with Raisins

Mexican Stuffed Sweet Potato Recipe

Vegan Chocolate Cupcakes Recipe

Fresh Corn and Black Bean Salsa

Meatless Meatloaf Muffins with Beans

Cucumber Onion Salad – Just 4 Ingredients!

Easy Pineapple Salsa Recipe {Ways to Use It}

Pineapple Souffle Recipe – Lightened-up!

Pineapple Green Smoothie Recipe with Avocado

Phyllo Wrapped Asparagus Recipe

Vegetarian Pasta Fagioli Recipe

How to Roast Garlic Cloves, Freeze and Eat Them!

Black Bean Cakes with Avocado Cream

One Avocado Guacamole Recipe

Homemade Vegetable Soup and Serving Ideas

Spicy Butternut Squash Soup {Vegan, Paleo, Whole 30}

Brownie Batter Dessert Hummus

Vegetarian Stuffed Acorn Squash with Farro

Vegan Stuffing Muffins {Gluten-free}

Butternut Squash Pizza with Caramelized Onions

Vegan Candy Corn Sugar Cookies

Easy Chocolate Pumpkin Cupcakes – Vegan!

Black Bean Quinoa Soup – Simple Recipe!

2 Ingredient Pumpkin Muffins and Cookies

Banana Everything Cookies – Healthy and Vegan!

Molten Lava Chocolate Chip Cookies {Vegan}

Steel Cut Oatmeal Crock Pot Directions

Death by Chocolate Zucchini Muffins

Pasta with Olive Oil, Garlic and Mushrooms

Harry Potter Golden Snitch Truffles

Battered Banana Pancake Recipe

Sweet Potato Black Bean Chili with Quinoa

Roasted Buffalo Chickpeas Recipe

Microwave Baked Apples Topped with Granola

Blueberry Compote Recipe and 10 Ways to Use it

Roasted Radishes and Carrots with a Lemon Dill Sauce

Curried Cauliflower Rice in Minutes

Pumpkin Dip Recipe Variations

Dark Chocolate Avocado Pudding

Fall at #BuschGardens and Vegan Halloween Sugar Cookies

Baked Beet Chips

Veggie Loaded Chick Pea Salad

Flourless Chocolate Chip Cookie Dough Bites

Crock-Pot Baked Potatoes and Topping Ideas

Easy Mango Sorbet #IceCreamforOXO

Vegan Rice Balls with Corn and Cilantro Pesto

Cilantro Pesto with Chickpeas

Guacamole Stuffed Mushrooms Recipe

Crispy Curried Chick Peas (Garbanzo Beans)

Easy Hummus Recipe with an Asian Twist

Ultimate Vegan Cookie Recipes Round-up

Low-Sugar Crock-Pot Apple Butter Recipe

Sunflower Seed Butter Cookies with Chocolate Chips

White Bean Dip with Rosemary and Garlic

Chinese Napa Cabbage Salad with a Crunchy Topping

Olive Garden Pasta Fagioli Soup Recipe

Roasted Smashed Potatoes with Garlic Chive Butter

Best Vegan Chocolate Chip Cookies Recipe

Zucchini Chips in the Microwave or Oven

Roasted Grape Tomato Caprese Salad

Vegan Oatmeal Chocolate Chip Cookies Recipe

Key Lime Cookies and Key Lime Icing

Sweet Potato Chips Baked to Perfection

Spicy Cajun Roasted Chickpeas

Simple Guacamole Dip Recipe – An Easy Tutorial

Energy Bites with SunButter and Agave Nectar