Healthy Oatmeal Pumpkin Muffins

Easy gluten-free recipe with yogurt.

         You'll Need: -Oatmeal -Sugar -Baking powder -Baking soda -Salt -Cinnamon -Pumpkin puree -Vanilla extract -Egg -Greek yogurt -Chocolate chips   or raisins

Combine dry ingredients in a bowl.

Add Greek yogurt and other wet ingredients to the dry mix.

Stir and fold in chocolate chips or raisins.

Scoop batter into muffin tin.

Bake at 350 °F for about 25 minutes.

A delicious & healthy snack

or breakfast!

Freeze some for later!