Banana Oatmeal Cookies
Banana Oatmeal Cookies with Raisins are easy to make, healthy and very portable. Enjoy them for breakfast, snack time or as a sweet ending to a meal!
Prep Time 15 minutes
Cook Time 20 minutes
Total Time 35 minutes
Servings 24 cookies
- 2 Ripe Bananas to yield about 1 cup mashed
- 1 1/2 cups Old Fashioned Oats not the quick cooking kind
- 1/4 cup flax seed
- 1/3 cup unsweetened applesauce a four ounce container
- 1/2 teaspoon vanilla
- 1/2 teaspoon cinnamon
- 1 Tablespoon honey
- 1/4 cup raisins
Preheat oven to 350 degrees F.
Mash banana in a large bowl. Add remaining ingredients and mix to combine.
Shape batter into Tablespoon-sized balls and place on a cookie sheet lined with parchment paper.
Press each ball down to slightly flatten.
Bake for 15-20 minutes or until firm.
Calories: 45kcal | Carbohydrates: 8g | Protein: 1g | Fat: 1g | Sodium: 1mg | Potassium: 81mg | Fiber: 1g | Sugar: 2g | Vitamin A: 5IU | Vitamin C: 0.9mg | Calcium: 8mg | Iron: 0.4mg