Is there such a thing as a tasty and healthy meatloaf recipe? There is when you replace some of the beef with mushrooms and use ingredients like oatmeal, spinach mixed with two tasty cheeses.
This meatloaf recipe can be cooked in a 1 pound loaf tin, 4 mini loaf tins or even cupcake tins. Adjust the cooking time accordingly. Cupcake size tins will take about 30 minutes to cook and mini loaf tins will take about 45 minutes. Meatloaf freezes exceptionally well, before and after it is cooked. Eat within 2 months of freezing for the best quality.