Pumpkin Deviled Egg
Appetizer
Pumpkin Deviled Egg
Appetizer
Recipe
You'll Need:
-Eggs
-Apple Cider
Vinegar
-Mayonnaise
-Dijon Mustard
-Red Food
Coloring
-Paprika
-Green Onion
You'll Need:
-Eggs
-Apple Cider
Vinegar
-Mayonnaise
-Dijon Mustard
-Red Food
Coloring
-Paprika
-Green Onion
Recipe
Hard boil eggs in water or
an air fryer!
Hard boil eggs in water or
an air fryer!
Recipe
Cool in an ice bath (at least
5 minutes!)
Cool in an ice bath (at least
5 minutes!)
Recipe
Peel eggs.
Peel eggs.
Recipe
Cut eggs
in half.
Cut eggs
in half.
Recipe
Pop out
the yolks.
Pop out
the yolks.
Recipe
Crumble egg
yolks with a fork.
Crumble egg
yolks with a fork.
Recipe
Add mayo, mustard, and vinegar to the bowl.
Add mayo, mustard, and vinegar to the bowl.
Recipe
Adding food coloring is optional!
Adding food coloring is optional!
Stir until creamy.
Stir until creamy.
Recipe
Spoon mixture into
egg halves & smooth with knife.
Spoon mixture into
egg halves & smooth with knife.
Recipe
Make lines with a toothpick or knife tip.
Make lines with a toothpick or knife tip.
Recipe
Garnish with paprika & a piece of green onion for the stem.
Garnish with paprika & a piece of green onion for the stem.
Recipe
Enjoy!
Enjoy!
Recipe
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