Pumpkin Deviled Egg Appetizer

You'll Need: -Eggs -Apple Cider  Vinegar -Mayonnaise -Dijon Mustard -Red Food  Coloring -Paprika -Green Onion

Hard boil eggs in water or  an air fryer!

Cool in an ice bath (at least  5 minutes!)

Peel eggs.

Cut eggs in half.

Pop out  the yolks.

Crumble egg  yolks with a fork.

Add mayo, mustard, and vinegar to the bowl.

Adding food coloring is optional!

Stir until creamy.

Spoon mixture into egg halves & smooth with knife.

Make lines with a toothpick or knife tip.

Garnish with paprika & a piece of green onion for the stem.