Steel Cut Oatmeal Crock-Pot Directions
Follow these easy steel cut oatmeal crock pot directions to cook oats overnight and wake-up to a hot breakfast. Be sure to check out the topping ideas and make ahead tips.
Servings 4 servings
- 1 cup steel cut oats
- 4 cups water
- 1 teaspoon vanilla
- 1 teaspoon cinnamon
- Sweetener We used 1 dropper of a stevia sweetener
Mix first 4 ingredients in a small crock-pot.
Cook on low heat for 7-8 hours.
Stir and serve with toppings and sweetener of choice.
Use a small 2 quart crock-pot or triple the recipe for a larger slow cooker.
Serving: 1g | Calories: 158kcal | Carbohydrates: 26g | Protein: 6g | Fat: 2g | Sodium: 12mg | Fiber: 4g | Calcium: 33mg | Iron: 1.7mg