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Summer is the perfect time for vibrant and refreshing salads! So, we've gathered 13 amazing summer side salads to round out a meal with minimal kitchen time. Or turn them into the main course! From the spiralized allure of Cucumber Onion Salad to the sweet bursts of flavor in Strawberry Spinach Walnut Salad, each recipe delivers a unique twist. Whether searching for a crowd-pleasing potluck dish or a healthy salad to savor at home, these easy recipes make the most of summer's bounty.
Cucumber Onion Salad
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Easy Asian-inspired cucumber salad with rice vinegar and red onion is a simple, low-calorie, low-carb recipe ready in minutes. You can use pretty cucumber noodles or not—sliced ones are just as tasty.
Get the recipe: Cucumber Salad
Napa Cabbage Salad
The irresistible crispy ramen noodles and nut topping make this Napa Cabbage Salad a party favorite. Add protein, such as chicken, shrimp, or tofu, to turn it into a hearty main course.
Get the recipe: Napa Cabbage Salad
Strawberry Spinach Walnut Salad
Spinach Strawberry Walnut Salad with an easy, 3-ingredient Vinaigrette made with jam is a template for the perfect summer dinner! It's healthy, low-carb, and satisfies a sweet tooth, too, with a touch of delicious fruit. Add chicken to turn this one into the main course.
Get the recipe: Strawberry Spinach Walnut Salad
Mexican Street Corn Salad
Make creamy, spicy Mexican Street Corn Salad to enjoy with a fork, served out of a cup. Using fresh corn, it's ready in under 20 minutes. It's perfect for summer picnics and Tex-Mex nights.
Get the recipe: Mexican Street Corn Salad
Caribbean Salad
Caribbean Salad with honey lime dressing will transport you straight to the tropics. This vibrant and colorful salad is bursting with a variety of mouthwatering flavors and textures.
Get the recipe: Caribbean Salad
Summer Fennel Salad
Summer fennel salad with bits of watermelon, feta cheese, candied pecans, and orange honey mustard vinaigrette, is unforgettably delicious. It's a side salad that you'll find at one of my favorite restaurants.
Get the recipe: Summer Fennel Salad
Chickpea Cucumber Feta Salad
Chickpea Feta Cucumber Salad is an easy Mediterranean recipe loaded with vegetables and flavor that's ready in 15 minutes. Double the recipe so you have lots of leftovers for lunch the next day. Plus, the longer the vegetables and chickpeas sit in the dressing, the better it tastes, making it perfect for meal prep.
Get the recipe: Chickpea Cucumber Feta Salad
Watermelon Caprese Salad
Watermelon Caprese Salad with basil, feta cheese, and balsamic syrup is the ultimate summer side dish. For a fun presentation, serve it in mason jars.
Get the recipe: Watermelon Caprese Salad
Grape Tomato Caprese Salad
Grape Tomato Caprese Salad is a festive and easy-to-make side salad with a few ingredients. You can't go wrong with the Italian-inspired combination of fresh tomatoes, sweet basil, creamy mozzarella cheese, and tangy balsamic glaze. Caramelizing the tomatoes takes this salad recipe to the next level.
Get the recipe: Grape Tomato Caprese Salad
Southern Vinegar Coleslaw
No mayo is needed to make this easy homemade Southern Coleslaw with Vinegar dressing in 10 minutes! This old-fashioned coleslaw has a sweet dressing with a tangy flavor from apple cider vinegar. It's light and fresh with a nice crunch from cabbage and carrots.
Get the recipe: Southern Vinegar Coleslaw
Quinoa Fruit Salad
Quinoa fruit salad with refreshing honey lime dressing features a colorful blend of summer blueberries, strawberries, and pineapple. Healthy quinoa adds a delicious textural contrast.
Get the recipe: Quinoa Fruit Salad
Parmesan Kale Salad
Massaged Kale Salad with Parmesan cheese and lemon dressing is so tasty you'll forget it's good for you. This simple recipe delivers tender kale leaves topped with feathery Parmesan cheese, and it only takes a few minutes to make.
Get the recipe: Parmesan Kale Salad
Columbia's 1905 Salad
Make the original Columbia 1905 Salad and dressing recipe at home! You don't have to visit the restaurant to enjoy this hearty chef's salad with fresh summer tomatoes and a zesty garlic vinaigrette.
Get the recipe: Columbia's 1905 Salad
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