Make this quick and easy one avocado guacamole recipe next time you need a small batch of guac. The proportions of lemon juice, salt, and red onion are perfectly balanced, resulting in a mild, creamy dip.
Notes from my kitchen
Why would you need to know how to make guacamole with 1 avocado?
If you're here, I'm guessing you just need a little to top off your Mexican dinner. Or the avocado sitting on your counter is ripe and you need a homemade guacamole fix! (In that case, it's great with low-carb tortilla chips.)
Of course, you could hop over to our popular recipe for 4-ingredient guacamole dip and divide everything by three. Or just bookmark this recipe so you can whip it up quickly and be on your way.
I say with confidence that this tried-and-true recipe is a keeper. I personally make it weekly at home and so many readers have left comments like this one from Sherri: Delicious and easy! Boom!
Marjory
Ingredients
You'll need 4 core ingredients to make this recipe.
Of special note:
- Ripe Hass avocado - It should be dark purple and give slightly when pressed with your finger.
- Lemon juice - I always use lemon juice, but lime juice can be used instead.
- Onion - Red onions are mild and add color, so they're always my first choice. Substitute white onions in a pinch.
- Tomatoes are optional. I use plum tomatoes because they're easy to seed and chop.
Variations
- If you like heat, add a smidgen of red pepper flakes, cayenne pepper or chopped jalapeño.
- If you love cilantro by all means, add it! If I have it on hand, I do.
- Although I provide exact measurements below, the amount of tomato and onion are up to you. A little extra tomato never hurts.
The recipe card below includes ingredient amounts, step-by-step instructions, and nutritional information.
How to make guacamole with one avocado
Mash avocado
Cut the avocado in half, scoop out the flesh and gently mash it with lemon juice and salt. Don't overdo it. It should be slightly chunky.
Add mix-ins
Add finely diced red onion and tomatoes if you are using them.
Enjoy
Serving ideas for one avocado guacamole
Save the scooped-out avocado shells and spoon the guacamole back inside for a fun presentation.
It's just the right amount for guacamole chicken and a great addition to black bean wraps. Browse what to eat with guacamole for more healthy ideas.
Would you like more easy, healthy, carb-conscious recipes?
📋 Recipe
One Avocado Guacamole Recipe
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Ingredients
- 1 Hass Avocado ripe (dark purple and will give slightly when pressed.)
- ⅛ teaspoon salt a "dash"
- 1 teaspoon lemon juice or lime juice
- 2 Tablespoons red onion white may be substituted
- 1 plum tomato, optional diced
Instructions
- Cut the avocado in half and scoop the pulp into a bowl. Gently mash it with lemon juice and salt. Don't overmix. The texture should be slightly chunky.
- Stir in diced onion and diced tomatoes, if using, and enjoy immediately.
Notes
- Add a pinch of cayenne pepper or red pepper flakes for heat.
- Add chopped cilantro.
- Add as much onion and tomato as desired. The amount provided is an estimate.
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Nutrition
Emily says
This guac always turns out amazing! This is my go to recipe for guac because it's quick and also delicious. It's so fresh and tasty every time!
Leigh Martin says
This is the best guacamole recipe!
Marjory Pilley says
I’m so happy you enjoyed it!
Sharron says
Glad I found your website. Had a very ripe avocado but no lime Lemon juice! works. Thanks. Very tasty. Will look fat your other recipes
Sherri says
Delicious and easy! Boom!
Mindy says
Absolutely perfect every time I make it!